Monday, July 29, 2013

Volunteers Wanted for Produce Pick-Up

Cooking Matters is looking for volunteers to help us with our weekly produce pick-up from Charlie’s Produce. Each week we need volunteers to pick up fresh fruits and vegetables from Charlie’s Produce, our local sponsor, who generously donates all the produce we use in our Cooking Matters courses.  This additional help would have great results; freeing our staff up to work on more projects and giving volunteers another opportunity to get involved outside of the classroom. This is also a unique opportunity to visit a major, local wholesale produce warehouse in Seattle.
 
Are you available to pick up a car load of pre-packed produce for us down in Sodo and drop it off at Solid Ground? Then please follow the links below to find out more details and apply to get involved.

Volunteer for produce pick-up from Charlie's Produce
 


 


 

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